How to Brine Chicken Wings

Sure Kentucky fried chicken tastes finger-licking good but every once in a while some easy homemade wings are all we want. They are inexpensive, you could have as much, plus you get to experiment with your favorite signature spices for that extra kick. Perhaps you’ve had a failed attempt(s) at making chicken wings and no … Read more

Crispy Smoked Chicken Wings

Crispy smoked chicken wings are true crowd-pleasers, with their juicy and tender meat and the mouthwatering crispy skin. Whether you are new to smoking or an advanced smoker, this recipe is definitely one you should try out. It is very easy to prep and smoke, and the end result is absolutely finger-licking. How to prepare … Read more

Smoked Spatchcock Chicken Recipe

Spatchcocking or butterflying chicken is a technique for cutting and preparing a whole chicken for smoking or grilling by laying the entire bird on the rack or grill and applying the chosen rub evenly on the meat. The spatchcocking of the chicken involves removing the backbone of the bird, allowing for laying the chicken out … Read more

How to Make Smoked Pulled Chicken

Chicken, unlike beef or pork, is an easy recipe to make. When smoked, it can be eaten alongside a variety of other dishes and meals like salads or buns. Due to its non-fatty meat, using brine on the chicken makes it moisturized to prevent it from getting too dry during smoking. How to Prepare Chicken … Read more